Pineapple Paradise Cake

February 28, 2025 by admin

1. Prepare the Cake Batter:

Preheat your oven to 350°F (175°C).

Grease and flour a 9×13-inch baking pan.

In a large mixing bowl, combine yellow cake mix, undrained crushed pineapple, vegetable oil, eggs, and vanilla extract.

Mix on medium speed for about 2 minutes, until smooth.

2. Bake the Cake:

Pour the batter into the prepared baking pan.

Bake for 28–32 minutes, or until a toothpick inserted in the center comes out clean.

Let the cake cool completely before adding the topping.

3. Make the Pineapple Cream Topping: