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Cream Cheese Filled Sweet Rolls
These Cream Cheese Filled Sweet Rolls are a delightful treat that pairs perfectly with coffee or tea. Soft, fluffy, and filled with a rich cream cheese filling, they are sure to impress!
Ingredients
For the Dough:
3 ¼ cups (400g) all-purpose flour
1/4 cup (50g) sugar
1/2 tsp (3g) salt
2 ¼ tsp (7g) active dry yeast (or 25g fresh yeast)
1 cup (240ml) lukewarm milk, divided
1 egg
1 tsp (5g) vanilla extract
1/4 cup (56g) butter, softened
For the Cream Cheese Filling:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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