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Christmas Sweet Bread
Ingredients:
3 eggs
525 ml of milk
150 g of sugar
15g of dry yeast
75 ml of oil
1 teaspoon of orange zest
1 teaspoon of vanilla essence
750 g of flour
1 tablespoon of salt
100 g of blonde raisins
80 g of black raisins
100g of Red Confit Fruit
80 g of green candied fruit
1 egg yolk for varnishing
Procedure:
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