Chocolate-Covered Peanut Butter Balls

Preparation Time: 20 minutes
Chilling Time: 1 hour
Total Time: 1 hour 20 minutes
Servings: Approximately 36 balls

Ingredients:

1 ½ cups (375 g) creamy peanut butter
½ cup (113 g) unsalted butter, softened
1 teaspoon pure vanilla extract

3 cups (360 g) powdered sugar
2 cups (340 g) semisweet chocolate chips
1 tablespoon coconut oil or vegetable oil

Directions:

Prepare the Peanut Butter Mixture:
In a large mixing bowl, combine the creamy peanut butter, softened unsalted butter, and pure vanilla extract.
Using an electric mixer, beat the mixture until smooth and creamy.
Gradually add the powdered sugar, mixing continuously until a firm dough forms.