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Baked Chicken and Potatoes with Creamy Topping and Fresh Salad

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This Baked Chicken and Potatoes with Creamy Topping is a comforting and delicious meal perfect for any occasion.

Paired with a fresh and vibrant salad, this dish offers a balance of hearty flavors and refreshing greens.

Preparation Time:
Total Preparation Time: 25 minutes
Cooking Time: 55 minutes
Ingredients:
Chicken and Potatoes:

3 chicken fillets
Salt and pepper to taste
800g potatoes, peeled and chopped
1 tablespoon rosemary
2 tablespoons oil
Creamy Topping:

2 eggs
Salt and pepper to taste
200ml heavy cream
2 tablespoons flour
100g grated cheese
2 tomatoes, sliced
Salad:

Arugula
Sliced cucumbers
Halved cherry tomatoes
Sliced red onion
Sliced avocado
Olives
Salt and black pepper to taste
Sesame seeds
Olive oil
Directions:
Prepare the Chicken and Potatoes:
Continued on the next page

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