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Baked Oatmeal with Apples and Cottage Cheese

Baked Oatmeal with Apples and Cottage Cheese

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This delicious baked oatmeal recipe combines the flavors of apples and cottage cheese, creating a nutritious and satisfying meal. Perfect for breakfast or a healthy snack!

Ingredients

  • 1 cup (90 g) rolled oats
  • 250 ml (½ cup) warm milk
  • 2 apples, peeled and chopped
  • 20 g (about 1.5 tablespoons) butter
  • 1 teaspoon vanilla essence (or vanillin)
  • 2 large eggs
  • 50 g (½ cup) chopped nuts (e.g., walnuts or pecans)
  • 1 tablespoon avocado oil (or cooking oil of your choice)
  • 80 g (1 cup) oat flakes
  • 250 g (1 cup) cottage cheese
  • 1 egg (for the cottage cheese mixture)
  • 2–3 tablespoons sugar substitute (honey, maple syrup, or stevia)
  • ½ cup (30 g) shredded coconut
  • Extra vegetable oil (for greasing)
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