Potato Galette in a Pan: The Recipe for the Rustic and Filandreux Dish

recipe

Preparation: 35 minutes + cooking

Difficulty: Easy

Dosage per user: 4 people

ingredients

gross red potatoes (about 500 g net waste)

6

00 flour

3 cups of soup

Ham Cut

120 grams

Mozzarella for pizza
150 grams

Rosemary

Extra virgin olive oil

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