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Cream Cheese Lemonade Pie
This refreshing and creamy lemonade pie is a perfect balance of tangy and sweet, with a smooth texture and a delightful lemon flavor. It’s easy to prepare and requires minimal ingredients, making it an ideal dessert for any occasion!
Ingredients
1 pre-made graham cracker crust
1 package (8 oz) cream cheese, softened
1 can (14 oz) sweetened condensed milk
1/2 cup lemon juice (freshly squeezed is best)
1 teaspoon lemon zest
1 teaspoon vanilla extract
Whipped cream, for topping
Lemon slices, for garnish
Instructions
1. Prepare the Filling:
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