Tiramisu truffles: the recipe for a delicious dessert ready in 5 minutes

Here’s a quick and delicious recipe for making tiramisu truffles, an irresistible dessert that only takes a few minutes to make.

Tiramisu Truffles
Ingredients:
200g ladyfingers or coffee biscuits
100g mascarpone
2 tbsp cocoa powder
2 tbsp cooled espresso coffee
50g icing sugar
Cocoa powder or coffee powder to decorate (optional)
Instructions:

Crumble the biscuits:
Start by finely crumbling the ladyfingers or coffee biscuits. You can do this using a blender or by placing the biscuits in a plastic bag and crushing them with a rolling pin.