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Ingredients
For the mass:
1 cup of milk
1 tablespoon of dry yeast
3 tablespoons of icing sugar
2 tablespoons of vegetable oil
2 and 1/4 cups of flour
1 teaspoon of salt
Ingredients for the Filling:
2 cups milk
1 egg
5 egg
yolks 1/4 cup cornstarch
1/2 cup sugar
1/4 cup Little Village margarine
1 teaspoon vanilla extract
Preparation
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