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Spinach, Mushroom, and Ricotta Stuffed Zucchini Boats

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16. Place the stuffed zucchini boats on the prepared baking sheet into the preheated oven.
17. Bake for 20-25 minutes, or until the cheese is melted and golden, and the zucchini is tender.
18. Remove from the oven and allow the zucchini boats to cool slightly.
19. If desired, garnish with additional fresh basil or a drizzle of olive oil before serving.

Enjoy your Zucchini Boats!

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