Recipe for Strawberry Chantilly Cake:

Recipe for Strawberry Chantilly Cake:

*Ingredients:*

For the cake:

– 2 ¾ cups all-purpose flour
– 2 cups granulated sugar
– 2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup unsalted butter, softened
– 1 ¾ cups whole milk
– 3 large eggs, room temperature
– 2 teaspoons pure vanilla extract

For the strawberry filling:

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