Preserve Garlic Freshness for a Year: The Secret Technique Known Only to Chefs

• Seal the jar tightly and shake it well to ensure the garlic cloves are evenly coated with the preserving agents.

Enjoy Fresh Garlic All Year Round

With this simple yet effective method favored by chefs, you can ensure your garlic cloves remain fresh and usable for over a year without the need for constant peeling. Bid farewell to spoiled garlic and welcome a year-round supply of this essential ingredient, ready to elevate your culinary creations and health regimen alike.