ADVERTISEMENT
ntroduction:
Shortbread is a timeless and delightful treat that has been enjoyed for centuries. Its rich, buttery flavor and crumbly texture make it a favorite during holidays, tea times, or any special occasion. This classic homemade shortbread recipe is simple yet produces a melt-in-your-mouth goodness that will leave everyone craving for more. Gather your ingredients and let’s embark on the journey of creating the perfect batch of homemade shortbread.
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon pure vanilla extract (optional)
- Additional sugar for sprinkling (optional)
Instructions:
Read more on next page
ADVERTISEMENT