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Peanut Butter Cup Dump Cake

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Peanut Butter Cup Dump Cake 🍫
Indulge in the irresistible combination of chocolate and peanut butter with this Peanut Butter Cup Dump Cake. This dessert is incredibly easy to make, requiring just a few simple ingredients and minimal effort. Perfect for satisfying your sweet tooth in a pinch, this cake is sure to be a hit with peanut butter and chocolate lovers alike.
Ingredients:
1 (15.25 oz) box chocolate cake mix
1 (3.4 oz) box chocolate instant pudding mix
1 ¾ cups milk
1 (8 oz) package mini Reese’s Peanut Butter Cups, chopped
Directions:
Preheat the Oven:
Preheat your oven to 350°F (175°C). Spray a 13×9 inch baking dish with non-stick spray and set it aside.
Prepare the Batter:
In a large bowl, whisk together the milk and chocolate instant pudding mix until well combined.
Add the chocolate cake mix and stir until fully incorporated; the mixture will be thick.

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