Hatch Chile Relleno Grilled Cheese
Ingredients:2 slices of your favorite bread (sourdough or Texas toast works well)1 tablespoon butter (for spreading)1-2 Hatch chiles, roasted, peeled, and sliced (you can use canned if needed)1/4 cup shredded Monterey Jack cheese1/4 cup shredded cheddar cheeseSalt and pepper to tasteDirections: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button … Read more