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Orange Cheesecake
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Crust:
1 cup graham cracker crumbs
ΒΌ cup unsalted butter, melted
Cheesecake:
750 grams cream cheese, softened
1 cup sugar
β
cup vanilla yogurt
1 tsp vanilla extract
ΒΌ tsp salt
Zest from 3 oranges
ΒΌ cup fresh squeezed orange juice
4 large eggs
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