No Bake Cheesecake Bars Recipe

Assemble the cheesecake layers:
Spread the prepared crumble evenly using a spatula, then top it with the cheesecake filling.

To achieve an even layer, press lightly on the surface with a spatula.

Make the cheesecake soft:

To ensure the cheesecake sets and is easy to scoop, cover the baking sheet with plastic wrap and refrigerate for at least four hours, or overnight.

Teaching staff must be prepared:

If you want to make it more festive, mix graham cracker crumbs with powdered sugar and sprinkle evenly over the chilled cheesecake.