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No-Bake Butterscotch Pie

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Add the Topping:
Spread whipped cream over the top of the filling.
Sprinkle with butterscotch chips or caramel bits for garnish, if desired.
Chill and Serve:
Refrigerate the pie for at least 4 hours, or until set.
Slice and serve chilled.
Enjoy this creamy, dreamy no-bake butterscotch pie!

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