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In a large bowl, beat the softened butter until smooth. Gradually add the powdered sugar and vanilla extract, mixing until well combined.
Step 6: Prepare the Ganache
For the ganache, heat the heavy cream in a small saucepan until just simmering. Pour the hot cream over the chocolate chips in a bowl and let it sit for 2 minutes. Stir until smooth and glossy.
Step 7: Assemble the Cake
Frost the cooled cakes with the buttercream frosting, stacking them neatly. Pour the ganache over the top, allowing it to drip down the edges for a beautiful effect.
Step 8: Decorate and Serve
Finish by decorating the top with swirls of frosting and sprinkling with chocolate flakes. Slice and enjoy your Luxurious Chocolate Drip Cake!
Enjoy Your Slice of Heaven!
This stunning cake not only looks gorgeous but also delivers on taste, making it a perfect centerpiece for any celebration!
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