“Lord…the house smelled amazinggg while this baked, I could hardly wait until it cooled”

Preheat oven: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

Combine Cheese Mixture: In a large bowl, combine softened cream cheese, shredded Colby Jack cheese, and shredded Mozzarella cheese. Mix until well combined.

Add Crab: Gently fold the crab meat into the cheese mixture.

Prepare Bread: Place the halved and hollowed French bread onto the prepared baking sheet.

Fill and Top: Fill the bread cavities with the crab cheese mixture, then sprinkle with additional cheese on top.

Bake: Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly, and the bread is lightly toasted.

Garnish: Remove from the oven and garnish with fresh parsley before serving.

Enjoy your warm and delicious Cracked Crab Cheese Bread!