Loaded Cheese Fries with Bacon and Chives

Assemble the dish: Once the fries are cooked, place them on a baking sheet, sprinkle shredded cheese generously over the top, and add the crumbled bacon. 🧀🥓
Melt the cheese: Bake at 350°F (175°C) for 5-7 minutes or until the cheese is perfectly melted and bubbly. 🔥
Finish with chives: Sprinkle fresh chopped chives and a pinch of salt and pepper for that extra flavor. 🌿
Enjoy this cheesy goodness as a snack, side dish, or main event! 🤩
Let’s take a moment to appreciate that cheesy, bacon-y goodness. 😍 Tag someone who would love this! 🧀🥓