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When the tantalizing aroma of fried food permeates your home, it can quickly become annoying and persistent. But don’t despair! There are simple and natural tips to effectively eliminate this unwanted odor. Let’s discover them together.
Why does the smell of frying persist? Recently, many kitchens have been invaded by a persistent smell of frying. This situation often arises from culinary preparations related to festivities such as donuts, bugnes and other typical carnival delicacies. Even with an effective kitchen hood to extract odors, it happens that the smell of frying persists and infiltrates everywhere in the house.
Strategies to Eliminate Frying Smell
Lemon Steam : Fill a pot with water and add lemon slices to it. Let the water boil for some time so that the lemon steam diffuses into the air and helps eliminate the frying smell. Citrus fruits, in general, are effective in neutralizing stubborn odors. You can also place lemon slices on a 170 degree Celsius stovetop to release their fragrance.
Apple cider vinegar : Heat some apple cider vinegar in a saucepan. Once it comes to a boil, it will release its scent which will neutralize the frying smell. The remaining vinegar can be reused for household chores, thus avoiding waste.
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