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Gathering Your Supplies
Before we get started, you’ll need to gather the following materials:
1–2 lemons
2–4 tablespoons of sugar (white or brown)
A small bowl
A sponge or microfiber cloth
A spray bottle (optional)
A plastic or silicone spatula (for scraping)
Gloves (optional, but recommended for sensitive skin)
Make sure to have a good overview of your oven’s condition so you can plan your cleaning strategy effectively.
Step-by-Step Cleaning Instructions
Now that you have your supplies, it’s time to get your oven sparkling clean! Follow these simple steps to remove stubborn dirt and grease.
Step 1: Prepare the Lemon and Sugar Mixture
Juice the Lemons: Cut the lemons in half and squeeze the juice into a small bowl. You can skip straining out the pulp, as it adds additional scrubbing power.
Add Sugar: Add 2–4 tablespoons of sugar to the lemon juice. The amount of sugar you use can vary depending on how much grime you are dealing with—more sugar creates a thicker paste, while less sugar will create a runnier solution.
Mix: Stir the lemon juice and sugar together until they’re well combined. You’ll have an abrasive, yet gentle, cleaning paste.
Step 2: Apply the Mixture
Spread the Paste: Using your sponge or cloth, spread the lemon and sugar mixture evenly over the areas of your oven that are particularly dirty. This could include the bottom of the oven, oven walls, and the door.
Let It Sit: Leave the mixture on the surfaces for about 5 minutes. During this time, the citric acid in the lemon will work to break down the grime while the sugar will provide a scrubbing action.
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