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Hawaiian Carrot Pineapple Cake
Make the cream cheese frosting:In a large bowl, beat together the softened cream cheese and butter until smooth and creamy. ๐ง๐ง
Gradually add the powdered sugar and vanilla extract, beating until smooth and fluffy. ๐ฉ๐ฟ
Assemble the cake:Once the cakes are completely cooled, spread a layer of frosting on top of the first cake. ๐ฐ
Place the second cake on top and frost the top and sides with the remaining cream cheese frosting. ๐ฐ๐
Garnish with extra coconut or chopped nuts if desired. ๐ฅฅ๐ฐ
Serve and enjoy:Slice and enjoy this tropical, moist, and decadent Hawaiian Carrot Pineapple Cake! ๐๐
๐ Hawaiian Carrot Pineapple Cake is the perfect combination of sweet, tangy, and tropical flavorsโitโs sure to be a hit at any occasion! ๐ฅ๐๐ฅฅ
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