Garlic Herb Steak Bites & Cajun Mac and Cheese

In a large skillet, melt 2 tablespoons of butter over medium-high heat. Add the steak bites and cook for 2-3 minutes per side until browned and cooked to your desired doneness.

Add the minced garlic to the skillet and cook for an additional minute until fragrant. Remove the skillet from heat, toss the steak bites with fresh parsley and lemon juice, and set aside.

Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

In a separate pot, melt 2 tablespoons of butter over medium heat. Stir in the Cajun seasoning and garlic powder, cooking for about 1 minute.