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Indulge in the vibrant flavors of Mexico with this classic Pico De Gallo recipe. Bursting with diced tomatoes, onions, jalapeño peppers, and zesty lime juice, this versatile salsa is the perfect accompaniment to any Mexican dish or as a refreshing dip for tortilla chips.
Ingredients:
- 3 ripe tomatoes, diced
- 1 green bell pepper, finely chopped
- 1 red onion, finely diced
- 1 jalapeño pepper, seeded and minced
- 1 lime, juiced
- Salt, to taste
Preparation Steps:
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