Delicious and Nutritious Healthy Banana Muffins Recipe

Honey or Maple Syrup
For sweetness without refined sugar, honey or maple syrup works perfectly as a natural sweetener in these muffins. You’ll need about ⅓ cup of either option based on your preference. Both options keep the muffins moist while adding their unique flavors.

Baking Soda
Baking soda is crucial for leavening the muffins. It reacts with the acidity in the bananas to create lift during baking. Use one teaspoon of baking soda for optimal results.

Cinnamon
Cinnamon adds warmth and depth of flavor to your Healthy Banana Muffins. Just one teaspoon is enough to elevate their taste profile significantly. Not only does it enhance flavor but cinnamon also has numerous health benefits including anti-inflammatory properties.