Crust Baking Sheet: Since I discovered this method, cleanup has been a breeze!

Luckily, I always use a home remedy that allows me to clean the pan without the slightest effort. With this method the result is really amazing!

To carry out this cleaning job, first equip yourself with a sponge and a pair of gloves . Then all you have to do is collect the vinegar and baking soda .

Thanks to this method, I no longer use the special chemicals on the supermarket shelves for deep cleaning.

Here’s what I do.
Method

I sprinkle 50 grams of baking soda on the baking tray to perfectly cover any stains .

Then I set the result aside and fill a pot with vinegar and heat it on the stove until it almost boils .

Nowadays I always open the window because the vinegar gives off a strong smell . This way the kitchen won’t be filled with the smell of vinegar and mixture.

Once it’s almost boiling, I pour the vinegar over the baking soda and let the mixture sit for about 60 minutes .

After about an hour, I put on gloves and scrub the pan with a sponge to remove any stains and crusts.

The result is significantly better than if I had used a commercially available product.

On the other hand, to clean the edges, I rub with a little more force to remove all the dirt.

In the end, the pan looks perfectly clean, almost like new.

Have fun cleaning.