Combat Stomach Troubles Naturally: Cranberry Tea to Eliminate Helicobacter pylori, Prevent Bloating, and Reduce Acid

• 1 cup of fresh or frozen cranberries
• 4 cups of water
• 1-2 tablespoons of honey (optional)
• A few slices of fresh ginger (optional)
• A squeeze of lemon juice (optional)

Step-by-Step Instructions:

1. Boil the Water

• Start by bringing 4 cups of water to a boil in a medium-sized pot.

2. Add the Cranberries

• Once the water is boiling, add 1 cup of fresh or frozen cranberries to the pot. Reduce the heat to a simmer and let the cranberries cook for about 10-15 minutes until they are soft and start to burst.

3. Optional Additions

• For added health benefits and flavor, you can add a few slices of fresh ginger to the pot. Ginger has anti-inflammatory properties and can help soothe the stomach. A squeeze of lemon juice can also enhance the flavor and provide additional vitamin C.

4. Strain the Tea

• After simmering, remove the pot from the heat and let it cool slightly. Strain the mixture into a teapot or directly into your cup using a fine mesh strainer to remove the cranberry solids and ginger slices.

5. Sweeten to Taste

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