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Chocolate Covered Banana Brownies 
Get ready to indulge in the most decadent version of chocolate-covered bananas you’ll ever try! These moist banana brownies are delicious on their own, but adding more bananas and a rich chocolate peanut butter ganache takes them to the next level.
Ingredients
For the Banana Brownies:
½ cup unsalted butter, melted
1/3 cup light brown sugar
½ cup granulated sugar
¼ teaspoon salt
1½ teaspoons vanilla extract
1 large egg
½ cup mashed banana (about 1 medium-large banana)
1 cup all-purpose flour
For the Topping:
3–4 large bananas
12 oz. semi-sweet baking chocolate, finely chopped
¾ cup creamy peanut butter
1 cup heavy cream
Instructions
Preheat the Oven:
Get ready to indulge in the most decadent version of chocolate-covered bananas you’ll ever try! These moist banana brownies are delicious on their own, but adding more bananas and a rich chocolate peanut butter ganache takes them to the next level.
Ingredients
For the Banana Brownies:
½ cup unsalted butter, melted
1/3 cup light brown sugar
½ cup granulated sugar
¼ teaspoon salt
1½ teaspoons vanilla extract
1 large egg
½ cup mashed banana (about 1 medium-large banana)
1 cup all-purpose flour
For the Topping:
3–4 large bananas
12 oz. semi-sweet baking chocolate, finely chopped
¾ cup creamy peanut butter
1 cup heavy cream
Instructions
Preheat the Oven: