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If you’re a fan of chewy, coconutty treats, then this Chewy Coconut Bars recipe is the perfect dessert for you. These bars are packed with coconut goodness and have a perfect balance of sweetness and chewiness that will satisfy any craving. Whether you’re baking for a special occasion or just looking for a simple treat, these coconut bars are sure to become a family favorite!
These Chewy Coconut Bars are a delightful treat that combines the perfect chewy texture with a delicious coconut flavor. Whether you’re an experienced baker or just getting started, this recipe is simple and rewarding. The addition of chocolate chips is optional but adds a nice touch of richness to the bars, making them even more irresistible.
With minimal ingredients and a straightforward method, you can whip up these coconut bars in no time. So, grab your ingredients and start baking—you’ll have a batch of mouthwatering coconut bars ready to share in no time! Enjoy!
Why You’ll Love These Chewy Coconut Bars:
- Chewy Texture: The coconut in the bars creates a wonderfully chewy texture that is incredibly satisfying.
- Sweet and Coconutty: The perfect combination of coconut and sweetness will make you crave more after each bite.
- Easy to Make: With minimal ingredients and simple steps, these bars are a breeze to bake.
- Perfect for Any Occasion: These bars are great for snacks, potlucks, or even as a gift for friends and family.
Ingredients:
- 2 cups sweetened shredded coconut
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup condensed milk
- ½ cup chocolate chips (optional for topping)
INSTRUCTIONS:
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