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Cheesecake soufflé: the best cake you will ever taste

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Ingredients:
200g Cream cheese
200g warmed milk
10g granulated sugar
3 egg yolks
30g cornstarch
Meringue:
3 egg whites

50g granulated sugar

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

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