Carrot Cake Roll Recipe

Chill and Serve:

Place the rolled cake seam-side down on a serving platter.
Refrigerate for at least 1 hour to allow the filling to set.
Before serving, dust with powdered sugar for a finishing touch.

This Carrot Cake Roll is a perfect combination of spiced carrot cake and creamy cream cheese filling, all wrapped up into a beautiful dessert. It’s light yet indulgent and will surely impress your guests! 🧁🎂