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Breakfast Sausage, Scrambled Eggs, and Biscuits with Gravy

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  • For the Sausage Patties:
  • 1 pound ground sausage
  • For the Scrambled Eggs:
  • 6 large eggs
  • 1/4 cup milk
  • Salt and pepper to taste
  • For the Biscuits:
  • 8 premade biscuits or your favorite homemade biscuit dough
  • For the Gravy:
  • 1/4 cup all-purpose flour
  • 2 cups milk
  • Salt and pepper to taste

 

 

Preparation Method

 

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