Avocado salsa with cilantro and lime

Once the tomatillos and jalapeños are done boiling, add them to the blender with about 1 cup of boiling water to help mix.

Mix everything until the mixture is smooth and creamy. Taste and adjust the salt if necessary.

Serve this rich and zesty salsa as a topping for tacos, enchiladas, or enjoy it as a delicious dip with tortilla chips!

Enjoy your meal!