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Ingredients:2-3 pounds pork loin 1 can (20 oz) crushed pineapple with juice 1/2 cup brown sugar 1/4 cup soy sauce 3 cloves garlic, minced 1 tablespoon Dijon mustard 1 teaspoon ground ginger Salt and pepper, to taste Optional: Fresh cilantro or parsley for garnish Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to … Read more

Red beans and smoked turkey is a hearty and flavorful dish that’s a staple in Southern cuisine. The smoky flavor of the turkey pairs perfectly with the rich and creamy red beans. Here’s how you can make this comforting recipe: Ingredients: 1 pound dried red beans 1 pound smoked turkey parts (legs, wings, or neck) … Read more

Indulge in the rich, buttery goodness of our Kentucky Butter Cake. This delectable dessert is a true Southern classic, known for its moist and tender crumb, rich butter flavor, and irresistible sweetness. Whether you’re celebrating a special occasion or simply craving a comforting treat, this cake is sure to delight your taste buds and leave … Read more

Cherry Cheesecake Coffee Cake is a total dream dessert! Cheesecake is one of my all time favorites and the first dessert I always choose. There’s just something magical about that rich creamy base topped with a sweet tart cherry pie filling. This recipe adds in a delicious buttery coffee cake base under layers of cherry … Read more

Ingredients12 oz rigatoni pasta1 lb chicken breast, cut into bite-sized pieces2 tbsp olive oil1 tbsp butter3 cloves garlic, minced1 cup heavy cream1/2 cup chicken broth3/4 cup grated Parmesan cheese1 tsp smoked paprika1/2 tsp Italian seasoningSalt and black pepper to tasteFresh parsley, chopped (for garnish)Directions  For Complete Cooking STEPS Please Head On Over To Next Page … Read more

A recipe that comes from my grandmother: a white cake prepared with a lemon-lime soft drink. An original, simple, and good dessert. Preparation: 30min Cooking: 1h15min Ready in: 1h45min Servings: 16 Ingredients For the cake: 3 cups of sugar 1 1/2 cups butter, softened 5 eggs 3 cups all-purpose flour, sifted 2 tablespoons lemon extract … Read more

Who, besides us, remembers eating Hot Jezebel Dip (or sauce) back in the day?! If you’ve never even heard of it before, you’re in luck; this stuff is crazy good and actually really versatile. But we digress. While its origins and namesake are unclear, there’s nothing unclear about how popular this dip/sauce was at one … Read more

Creamy cucumber salad is a refreshing, cool, and delicious dish perfect for warm days, cookouts, or as a light side for any meal. With crisp cucumbers, a tangy, creamy dressing, and fresh herbs, this salad has become a staple in many households. It’s quick to prepare and can be easily customized to suit your taste … Read more

Welcome to our culinary journey of flavors with our exquisite Seafood Stuffed Bell Peppers recipe. Bursting with savory seafood goodness and vibrant colors, this dish is a feast for both the eyes and the palate. Whether you’re entertaining guests or simply craving a taste of coastal delight, these stuffed bell peppers are sure to impress … Read more

Orange marmalade. Cream cheese. Croissants. I probably don’t need to say anything else, but I will. Take those three things and mix them up in a custardy base that you bake until it’s soft but topped with crisp croissant crags and full of creamy, sweet citrus flavor. Sound like a dream breakfast? I agree. Think … Read more