Put raw thinly sliced sweet potatoes in a slow cooker with these 4 ingredients. You’ll never eat them another way.

There’s something truly comforting about the aroma of sweet potatoes slow-cooking in the kitchen, especially on a crisp fall day. This recipe for Slow Cooker 5-Ingredient Honey Butter Sweet Potatoes is a family favorite that brings warmth and sweetness to any meal. It’s simple, with just a handful of ingredients, yet it delivers a rich and satisfying flavor that feels like a hug in a bowl. Perfect for busy days, this dish allows you to set it and forget it, making it ideal for family dinners or gatherings with friends.
These honey butter sweet potatoes pair beautifully with roasted chicken or a tender pork loin. For a complete meal, consider serving them alongside a fresh green salad or some steamed broccoli. The sweetness of the potatoes complements savory dishes wonderfully, and a sprinkle of toasted pecans on top can add a delightful crunch. If you’re hosting a holiday dinner, these sweet potatoes make a lovely addition to the table, fitting right in with traditional favorites like stuffing and cranberry sauce.

Slow Cooker 5-Ingredient Honey Butter Sweet Potatoes
Servings: 4-6 servings

Ingredients
4 medium sweet potatoes, peeled and thinly sliced
1/4 cup honey
1/4 cup unsalted butter, melted
1 teaspoon ground cinnamon
1/2 teaspoon salt
Directions
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