How to make a yogurt cake with 3 ingredients: no sugar or flour

Yogurt cake is a classic, simple and tasty dessert, perfect for breakfast or a snack. However, it can also be an unhealthy food, especially if it contains sugar and flour.

That’s why today we bring you a recipe to prepare a yogurt cake without sugar or flour, therefore lighter and healthier, but which is also tasty and will drive everyone crazy.

Ingredients

500 g of plain natural yogurt
4 eggs
40 g of cornstarch
Procedure

Preheat oven to 180°C.
In a large bowl, beat eggs with yogurt until smooth.