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Homemade Potato Tots: A Simple Appetizer Recipe Everyone Will Love
Looking for a satisfying snack that’s ready in a flash? Look no further than these addictive homemade potato chips ! Made with just two ingredients , these crunchy snacks feature thin potato strips coated in a light cornstarch batter and fried to perfection. And who doesn’t love fried potatoes? This dish is perfect for any occasion, whether you’re looking for an appetizer or a starchy side dish . And the best part is, it’s so easy to make! Simply toss the potato strips with cornstarch and fry. Easy as that!
What are homemade potatoes?
Potato dumplings are a creative take on similar dishes throughout the culinary history of various cultures. The potato portion of the dish is inspired by European potato pancakes (or latkes in Jewish cuisine), which consist of shallow grated or mashed potato pancakes. The shape of potato dumplings is likely inspired by the Middle Eastern falafel , a popular fritter ball made from chickpeas.
Tater Tots vs. Potato Puffs
Tater tots and potato puffs are both popular potato snacks, but they differ in texture and preparation . Tater tots , a staple of American cuisine, are made from shredded potatoes formed into small cylinders and fried until they have a crispy exterior and a soft interior. They are often seasoned simply with salt, sometimes incorporating onion or other spices into the mixture. Potato puffs , on the other hand, tend to be airier and lighter, thanks to their preparation method of mixing mashed potatoes with eggs and flour , then frying them. The result is a puffy, rounder snack that is crispy on the outside with a soft, almost creamy center . Both are enjoyed as a side dish or snack, but their textures and flavors offer distinctly different eating experiences.
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