Why use bay leaves in the oven? It is a brilliant method for clever housewives.

Bay leaves have been  a popular plant  for centuries. But what you may not know is that they can help you  combat the common discomfort  that arises in the home. Just pick a few bay leaves and you’ll have a fresh and pleasant  home .

Bay leaves are a highly valued flavouring for many dishes, especially stews, terrines and ratatouille. They are also perfect for flavouring soups. However, the use of this herb is not limited to the culinary world. If you put a few bay leaves in the oven, you would not imagine what can happen.

Why put bay leaves in the oven?

Bay leaves are used daily for their characteristic aroma, which can enhance culinary preparations. However, they have other unsuspected qualities. For this, you can  use them in the oven,  but how?