Tropical Fruit Ice Cream Tart with Coconut Mousse

Tropical Fruit Ice Cream Tart with Coconut Mousse 🍰 🍎🍊🍉🍒🍍🥥

☑Ingredients:

Base:

200g Graham crackers
100g melted butter
50g grated coconut
Filling:

400 ml coconut milk
200 ml crème fraîche
1 envelope of colourless, unflavoured gelatin
150g sugar
1 cup chopped tropical fruit (pineapple, mango, papaya)

Blanket:

Sliced ​​tropical fruits
Mint leaves for garnish