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Serves: 4
Ingredients
For the Beef Marinade:
- 450g steak strips
- 1 tbsp light soy sauce
- 2 tsp baking soda
- 1 tsp cornflour
- Salt and pepper
For the Stir-Fry:
- Small bunch spring onions, sliced
- 2 peppers, sliced
- 1 small tin (220g) pineapple, chunks
- 6-7 mushrooms, sliced
For the Sauce:
- 4 tbsp honey
- 4 tbsp sweet chilli sauce
- 4 tbsp soy sauce (2 light, 2 dark)
- 3-4 tbsp pineapple juice (from the tin)
- 2 tsp cornflour
- 1 tsp onion granules
- Pinch of chilli flakes
Instructions:
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