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Introduction
Indulge in the decadent delight of Chocolate Covered Strawberry Cake! This luxurious dessert combines rich chocolate cake layers with luscious strawberry filling and a smooth chocolate ganache. Perfect for birthdays, anniversaries, or any special occasion, this cake is a showstopper that beautifully balances the sweetness of strawberries with the richness of chocolate. Whether you’re a chocoholic or a fruit lover, this cake will satisfy your cravings and impress your guests!
Why You’ll Love This Recipe
- Decadent Flavor: The combination of chocolate and strawberries is a classic that never fails to please.
- Beautiful Presentation: The cake looks stunning with its layers and glossy ganache, making it perfect for celebrations.
- Versatile: Enjoy it for birthdays, Valentine’s Day, or just because! This cake fits any occasion.
- Customizable: Add your twist with different fillings, toppings, or even a different cake base.
- Rich and Satisfying: Each bite is a heavenly mix of flavors and textures that will leave you wanting more.
Ingredients
For the Chocolate Cake:
- 1 ¾ cups all-purpose flour
- 1 ¾ cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ teaspoons baking powder
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
For the Strawberry Filling:
- 2 cups fresh strawberries, hulled and sliced
- ¼ cup granulated sugar
- 1 tablespoon lemon juice
For the Chocolate Ganache:
- 1 cup heavy cream
- 8 oz semisweet chocolate, chopped
- 1 tablespoon unsalted butter
For Garnish (Optional):
- Fresh strawberries
- Chocolate shavings or curls
- Whipped cream
Instructions:
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